- Process involves heating sugar cane juice in an open kettle till it forms thick and dark syrup which is then filtered followed by packaging. Absolutely no additives ( ex. Baking soda, lemon juice etc ) are used during the preparation process.
- Free from any added sugar, preservatives, thickeners, artificial colors, artificial flavors, additives.
- Assist in management of haemoglobin level, re-hydrates body etc. Visit our website to know more about this product & its benefits.
- We wash, dry and debacterize the jar before filling in the product. Our glass jar(s) are FSSC 22000 certified.
- Our syrup has been in the market for the past 8 years and is supported by several thousand happy customer(s).
- A 500 ml quantity is sufficient for 20 days of breakfast ( with dosa/ rice crepe).